Sausage & Green Chili Quiche

 

Sausage & Green Chili Quiche (makes 2)

Add HAM AND CHEESE QUICHE


Ingredients:

Two deep dish pie crusts, unbaked

2 cans diced green chilies

1 roll sausage, cooked and crumbled

8 eggs

4 c. cream (You can use Fat Free half & half and it bakes well)

1c. Shredded cheese

Dash of Salt & pepper


Directions:

Preheat oven to 350 degrees. Drain chilies and spread one can in the bottom of each crust. Top with sausage and cheeses. In a medium bowl, combine eggs, cream, salt & pepper. Pour into pie crusts. Place pie pans on baking sheet and bake at 350 for 40-60 minutes until top is browned and knife comes out clean.




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